Recipe
Chocolate Fondue
- Total Yield:
- (Serves 2-6)
Ingredients
- 1 - 3 flavors of Ben & Jerry’s Ice Cream
- 1 Cup of chocolate chips – white, dark, or milk
- 2tbs vegetable oil
- 2tbs cookie crumbs
Tools Needed
- Microwave
- Tall fluted glass (works best for fondue dipping)
- Small ice cream or melon scoop
- A large and heavy plate that can go in the freezer
- Skewers
Directions
-
Step 1
Put large plate in freezer for at least 30min. Remove plate from freezer. Scoop multiple small scoops and place on frozen plate – place back into freezer immediately for at least an hour to harden.
-
Step 2
While ice cream hardens, prepare fondue. Mix chocolate chips and vegetable oil, then microwave for 1 minute, stir every 10 seconds until melted to avoid burning the chocolate. Then stir in 2tbs of cookie crumbs.
-
Step 3
Remove ice cream balls from freezer immediately prior to serving, dip in fondue, and enjoy!
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